Cooking Equipment Repair, Lubbock TX

Commercial Cooking Equipment Repair in Lubbock, TX

Commercial ovens, fryers, grills, stoves, dishwashers, steamers, and more. We repair and service commercial kitchen equipment across Lubbock and the South Plains. Restaurant equipment repair from a team that's been keeping kitchens running for 30+ years.

30+Years in Lubbock
Hot &Cold Side
AllMakes & Models
🏆
30+ YearsServing Lubbock
🔧
All Makes & ModelsCommercial Kitchens
🔥
Hot & Cold SideOne Call
Same-Day ServiceUsually Available
📍
Family-OwnedLocal to Lubbock

The Full Commercial Kitchen,
Not Just the Cold Side.

Most refrigeration shops won't touch cooking equipment. We do. We've been servicing commercial kitchen equipment in Lubbock alongside our refrigeration work for decades, because when a restaurant calls and the fryer's down, they need one call. Not three different contractors showing up over three different days.

We repair commercial ovens, fryers, grills, stoves, dishwashers, steamers, griddles, char broilers, salamanders, and more. Gas, electric, convection, combi, deck. All of it. Restaurant equipment repair is one of the fastest-growing parts of our business, and it's because our restaurant customers asked us to do it.

Our commercial kitchen equipment repair service covers Lubbock, Wolfforth, Slaton, Levelland, Plainview, Snyder, Lamesa, Brownfield, and the broader South Plains. Same-day service is usually possible for commercial customers, and if you've already got us on speed dial for your refrigeration, adding cooking equipment is a no-brainer.

One Truck, One Team

Hot &
Cold Side

We're the rare shop that handles both your refrigeration and your cooking equipment. One call, one invoice, one team that already knows your kitchen inside and out.

Same-DayService Usually Available
WrittenQuotes Before Work

What It's Doing vs What's Wrong

Commercial cooking equipment fails in patterns we've seen a thousand times. Here's what your symptom usually means, and how urgent it actually is.

Symptom
Most Likely Cause
Urgency
🔥
Oven not heating
Failed ignition module, bad gas valve, thermostat out of calibration, or element failure on electric units.
Fix Today
🍳
Fryer tripping high-limit
Failed thermostat, bad high-limit sensor, or genuine overheat from low oil level or bad temperature control.
Fix Today
♨️
Steamer not making steam
Scaled heating element, failed water solenoid, boiler fault, or low water cutoff tripped. Descale schedule usually at fault.
Fix Today
🍽️
Dishwasher not washing clean
Clogged wash arms, weak wash pump, chemical dispenser issue, or water temperature below spec at the rinse cycle.
This Week
🥘
Burners won't light
Pilot out, clogged burner ports, failed thermocouple or flame sensor, or gas pressure problem at the regulator.
This Week
🌡️
Uneven cooking temps
Thermostat out of calibration, blower motor weak on convection units, or door gasket letting heat escape.
Schedule
🚪
Door not sealing
Worn gasket, bent hinge, or a safety interlock that's stopped engaging. Cheap to fix, expensive to ignore.
Schedule

Don't see your symptom? Call us and describe what it's doing. Most of the time we can tell you what's wrong over the phone.

Our Kitchen Equipment Repair Process

No guesswork, no surprise billing. Here's exactly how a commercial kitchen service call goes with BRS.

01

Diagnose First

We don't start swapping parts until we know what's wrong. Full operational, electrical, and gas-side check before any repair decision is made.

02

Written Quote

You get the root cause and the fix in writing, with real numbers, before any work begins. No surprise line items when we're done.

03

Fix It Right

Done by a commercial-only technician using the right parts. Warranty-compliant when your equipment is under warranty, and built to last when it's not.

What a Commercial Cooking
Equipment Service Call Covers

Whether it's a commercial oven repair, fryer service, or dishwasher issue, here's what a full service visit covers.

  • Full operational diagnostic
  • Gas pressure and combustion verification
  • Electrical load and element check
  • Thermostat and control calibration
  • Ignition system, pilots, and safety valves
  • Burner and heating element inspection
  • Blower motor and convection fan check
  • Water supply and drain verification
  • Descaling recommendation where applicable
  • Door gaskets, hinges, and safety interlocks
  • Written diagnosis and quote before repair
  • Coordinated with your refrigeration schedule

Commercial Cooking Equipment Brands We Service

We work on all makes and models. If you don't see your brand listed, call us. We've almost certainly worked on it.

Vulcan
Hobart
Garland
Wolf
Southbend
Blodgett
Pitco
Frymaster
Rational
Alto-Shaam
Imperial
Montague
Star
Bunn
Jackson
CMA

Lubbock and the South Plains

We cover Lubbock and the surrounding communities. If your restaurant or commercial kitchen is within reach of our trucks, we'll get to you. Same-day service is usually available for commercial customers across the area.

📍Lubbock
📍Wolfforth
📍Slaton
📍Levelland
📍Plainview
📍Snyder
📍Lamesa
📍Brownfield
📍Post

Frequently Asked Questions

Questions we hear all the time from Lubbock businesses. Don't see yours? Call us and ask.

Do you really repair both refrigeration and cooking equipment?
Yes. We know it's unusual. Most shops specialize in one or the other. We do both because our restaurant customers asked us to. One call, one invoice, one team that already knows your kitchen. Restaurant equipment repair and commercial refrigeration from the same truck.
What commercial cooking equipment brands do you service?
All the major ones. Vulcan, Hobart, Garland, Wolf, Southbend, Blodgett, Pitco, Frymaster, Rational, Alto-Shaam, Imperial, Montague, and plenty more. If it's commercial kitchen equipment, we've probably worked on it. If you're not sure, call and ask.
My commercial oven isn't heating properly. What could it be?
A lot of possibilities. Thermostat calibration, failed ignition module, bad gas valve, blower motor issues on convection ovens, or element failure on electric units. We diagnose the root cause instead of just swapping parts. Most commercial oven repair calls we handle on the first visit.
Can you service my commercial fryer that keeps tripping the high-limit?
Yes. High-limit trips on commercial fryers are almost always one of three things: failed thermostat, bad high-limit sensor itself, or actual overheat from low oil level or failed temperature control. We diagnose which one and fix it properly.
Do you handle commercial dishwasher repair too?
Yes. Commercial dishwasher repair is part of our kitchen equipment service. Hobart, Jackson, CMA, and other major brands. Wash pumps, heating elements, rinse arms, chemical dispensers, door switches, and control boards. We work on door-type, under-counter, and conveyor machines.

Other Services You Might Need

We're a full-service commercial shop. If you need one of these, you can call the same number.

Serving Lubbock Since 1994

Need Commercial Cooking Equipment Repair in Lubbock?

Call us or send a message. We've been keeping Lubbock kitchens running for over 30 years. We'd be glad to help.

📞 Call (806) 745-8912 Send a Message →